Red Lobster Brings the Heat With New Seafood Boils at Crabfest

Red Lobster’s Crabfest Returns With First-Ever Seafood Boils and Fresh Summer Cocktails.

Red Lobster is spicing up the summer with the return of its popular Crabfest and this time, they’re serving something brand new. For the first time in the chain’s history, seafood boils are officially on the menu.

The nationwide seafood chain, which opened back in 1968, is bringing Southern-style flair to the table with two new boil bag options: the Mariner’s Boil and the Sailor’s Boil. Both options offer a hearty mix of seafood and veggies tossed in bold sauces like Roasted Garlic Butter, Cajun Butter, or the iconic Old Bay.

The Mariner’s Boil features a Maine lobster tail, snow crab legs, shrimp, corn, and red potatoes. The Sailor’s Boil, on the other hand, leans into that Louisiana flavor with shrimp, smoked sausage, corn, and potatoes — no lobster, just full flavor.

While seafood boils are typically a group affair, Red Lobster’s individual portions make it perfect for solo diners who still want a full-flavored experience. It’s a clear move to tap into the seafood boil trend that’s been making waves online and on social media.

Crabfest 2025 is also rolling out new summer cocktails to pair with the feast, giving fans even more reasons to make it a full-on celebration.

Whether you’re a longtime seafood lover or just want to try the hype, Red Lobster is turning up the heat for summer.