Baskin-Robbins Brings Back Its Turkey Cake Just In Time for Thanksgiving

Have you and your family grown tired of traditional turkey on Thanksgiving? If so, then it may be time to shake up this year’s dinner with Baskin-Robbins Turkey Cake.

This limited edition Turkey Cake is meant to flip Thanksgiving completely upside down, presenting the signature dish as a tasty dessert, much easier to carve than the traditional November bird. Though the Turkey Cake may be a new concept to some, Baskin-Robbins has been producing these sweet birds since the 1970s.

Some may raise an eyebrow at the thought of a cake that tastes like the hearty meat. However, have no fear. Although this cake is wonderfully fashioned like the conventional edible centerpiece, there are 19 various flavor options available, and actual turkey is not one of them.

The cake is also delicately positioned in the middle of green icing, representing a turkey resting on greenery. While the outside of each cake will look the same, customers have the option to have their cake made using ice cream flavors such as Old Fashioned Butter Pecan, Oreo Cookies n’ Cream, Churro Dulce de Leche, German Chocolate Cake, and Rocky Road. For those preferring a more subtle taste, the vintage Vanilla or Chocolate flavors will do the trick.

Customers who want their cakes personalized can place an advance order for one or stop by a Baskin-Robbins location to purchase one that has already been produced. No matter which option is chosen, each cake is made with love, sporting hearts made of icing.

Starting at $39.99, up to 12 guests can enjoy this treat after the main feast. Customers are encouraged to get those orders submitted now if they want their cake in time for Thanksgiving.