Dunkin’ Donuts added 41 vegan donuts to menus in Belgium. The plant-based treats were introduced earlier this month. The donuts are only available through delivery but they will be available in-store at participating locations in May. The vegan donut collection features an assortment of flavors from double stuffed strawberry, coconut …
Read More »Taco Bell Is Adding Cheesy Fiesta Potatoes Back To Its Menu
Taco Bell is adding potatoes back to its menu after months of fan petitions. Cheesy Fiesta Potatoes and the Spicy Potato Soft Taco will be added back on March 11. “I feel like I’ve almost heard from everybody in the country on the potato bites,” Liz Matthews, Taco Bell’s global …
Read More »Starbucks Adds Honey Almond Milk Cold Brew and Pistachio Latte To Menu
Starbucks added items to its winter menus like sweet treats and new beverages. The plant-based Honey Almond Milk Cold Brew and the Pistachio Latte with a salted brown buttery topping are now available in stores nationwide. The coffee house also added Kale and Portabella Mushroom Sous Vide Egg Bites, Earth …
Read More »McDonald’s Introduces Katsu Curry Chicken McNuggets
McDonald’s is adding a new limited-edition item to its menu – Katsu Curry Chicken McNuggets. The McNuggets will be available at McDonald’s in the U.K. for six weeks, starting on December 30. The chicken is coated with Japanese-style panko breadcrumbs and is served with sweet curry sauce. The McNuggets are …
Read More »Taco Bell Is Bringing Back Nacho Fries For A Limited Time
Taco Bell is bringing back some discontinued items to its menu but only for a limited time. Nacho Fries will become available nationwide on December 24 for $1.39. “In a year as difficult and uncertain as this one was, we know that consumers crave the comfort they love most. That’s why …
Read More »NYU Issues Apology to Students After Black History Month Menu Includes Watermelon and Kool-Aid
President of New York University, Andrew Hamilton, has issued an apologetic statement to students after controversy transpired at the school concerning their insensitive food choices for one of the dining halls menus for Black History Month. Last week, the dining hall served a menu based on racial stereotypes, which included …
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