Want A Baller? Get A Job At The Most Expensive Restaurants In The U.S.

This isn’t Mc Donalds, wait staff at these locations can make six-figures AND they’re in the presence of Ballers on a day to day basis. There’s no better way to snag a baller than where he eats. Once you’ve snagged your baller, then you can have him take you to some of these hot spots to enjoy some fine dining!



Herbfarm (Seattle, WA)

When you dine at The Herbfarm restaurant you’ll revel in SEASONALLY UNIQUE menus featuring the foods of the Northwest. A 9-course meal at Herbfarm in Seattle costs $215 per person.


L’Atelier De Joël Robuchon (Las Vegas, NV)

L’Atelier de Joël Robuchon is the culinary workshop of the gourmet mastermind. Featuring unique counter service where your dinner is prepared right before your eyes. A meal at  Joël Robuchon costs $230 per person.

Brooklyn Fare Kitchen (Brooklyn, NY)

This restaurant specializes in french cuisine. A meal at Brooklyn Fare will cost you around $241. Wow! 

The French Laundry (Yountville, CA)

Just north of San Francisco, the French Laundry which specializes in New American cuisine has definitely raised the bar. Their menu is just as luxurious as their prices. A full course mail is usually in the $300 range. 

Masa (New York, NY)

Interested in sushi? Well this sushi will cost you nearly $600. Masa is listed as 2011’s MostExpensive Restaurant in The United States. Anyone eating at this restaurant is guaranteed to be a big spender. If you had a job here, It could definitely be a potential 6 figure gig. 

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