​ Krispy Kreme Celebrates ‘Ghostbusters’ 40th Anniversary with New Spooky Doughnuts
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Krispy Kreme Celebrates ‘Ghostbusters’ 40th Anniversary with New Spooky Doughnuts

Simone by Simone
October 7, 2024
in News
Reading Time: 1 min read
Krispy Kreme Celebrates 'Ghostbusters' 40th Anniversary with New Spooky Doughnuts

Krispy Kreme Ghostbusters

Krispy Kreme is getting into the Halloween spirit with a special release of Ghostbusters–inspired doughnuts, marking the 40th anniversary of the iconic 1984 movie. Starting October 7, fans can indulge in the Krispy Kreme x Ghostbusters Collection, which includes four themed doughnuts and a glowing neon drink.

First up is the Ghostbusters Cookies N’ Creme Doughnut, a classic glazed doughnut dipped in chocolate icing and topped with Oreo cookie crumbles, Oreo buttercream, and the signature No Ghost logo. It’s a perfect blend of crunchy and creamy flavors.

Next is the Ecto-Sprinkled Doughnut, also made with an original glazed doughnut, but this time dipped in orange icing and topped with vibrant neon sprinkles to match the spooky season.

Two of the doughnuts pay tribute to the original film’s famous ghosts. The Slimer Doughnut comes packed with lemon filling, dipped in purple icing, and decorated with a slime-shaped green icing and Slimer candy. Meanwhile, the Stay Puft Marshmallow Man Doughnut Pull-Apart is a pull-apart creation using glazed doughnut dots to form the iconic character’s body, complete with marshmallow-flavored buttercream and a candy piece to complete the look.

To top it all off, Krispy Kreme is offering Slimer’s Slime-ade, a neon-green twist on lemonade, perfect for those who want a drink with their spooky treat.

The original Ghostbusters film, starring Bill Murray, Dan Aykroyd, Harold Ramis, Ernie Hudson, and Sigourney Weaver, was a massive hit in 1984, earning $300 million at the box office. Now fans can relive the ghostbusting fun while enjoying these festive, limited-edition treats.

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Simone

Simone

Simone is an award-winning communications professional with over a decade of experience. Her passion for writing led her to serve as Editor-in-Chief at Baller Alert from 2021-May 2025. In her free time, she enjoys trying new restaurants and traveling (to mostly tropical destinations.)

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